Lasagna Night

Styling My Everyday

Most nights we eat grilled chicken or fish with rice and vegetables. As the weather starts to get cooler though, I crave comfort food. Casseroles and one-pot dinners with layers of favor that warm the soul.

Nothing does that quite like lasagna. It’s the meal that everyone remembers their mom making growing up. It’s warm, comforting and, well … delizioso!

Lasagna Night!

This recipe is super simple. I really like to make a large batch and put it in several different disposable pans to freeze. They are great to take to family and friends for dinner (I took one to my grandmother today) and I love to always have one in the freezer for those nights I don’t feel like cooking.
1-1/2 pound Ground Beef
1 pound Hot Breakfast Sausage
2 cloves Garlic, Minced
2 cans (14.5 Ounce) Crushed Tomatoes
2 cans (6 Ounce) Tomato Paste
4 Tablespoons fresh Parsley, chopped
2 Tablespoons fresh Basil, chopped
2 teaspoons…

View original post 221 more words


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s